Hacienda Chocolat, a corporation organized in Puerto Rico, applied to register the trademark HACIENDA CHOCOLAT with the United States Patent and Trademark Office on 2026-09-04, serial number 50090985. The application covers one class of goods and services, Class 30 (Staple foods, coffee and snacks), and is based on the mark already being used in commerce. It gives 2014-07-01 as the date of first use. The latest step on the record is "New application entered" on 2026-09-04.
| Mark | HACIENDA CHOCOLAT |
|---|---|
| Applicant | Hacienda Chocolat, a corporation organized in Puerto Rico |
| Applicant's location | Manati, Puerto Rico |
| Serial number | 50090985 |
| Filed | 2026-09-04 |
| Filing basis | The mark already being used in commerce |
| First use stated | 2014-07-01 |
| Classes | Class 30 (Staple foods, coffee and snacks) |
| Latest step on the record | New application entered, 2026-09-04 |
| Mark description | The mark consists of A stylized tree compromised of a trunk, branches, and multiplestylized leaf-shaped elements, above the word "HACIENDA" instylized lettering between two horizontal lines, all above theword "CHOCOLAT" in larger stylized lettering. |
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What the Full Report on Hacienda Chocolat covers
The Short Answer
Which Company This Is
What They Do, And How The Money Works
Who Runs It, And How To Reach Them
The Money: Funding, Valuation, Runway
Who Pays Them, And Who They Are Up Against
Warning Bells
Sources
1 cited source found
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What HACIENDA CHOCOLAT will be used for
Class 30 (Staple foods, coffee and snacks)
Chocolate; Chocolate chips; Chocolate bars; Chocolate sauce; Hot chocolate; Chocolate-based ready-to-eat food bars; Chocolate confections; Beverages with a chocolate base; Candy with cocoa; Chocolate covered cookies; Chocolate and chocolates; Chocolate candies; Chocolate covered nuts; Chocolate-based beverages with milk; Chocolate pastes; Chocolate topped pretzels; Chocolate-based fillings for cakes and pies; Bonbons; Chocolate covered raisins; Chocolate fondue; Chocolates containing nutrients; Cocoa; Cocoa-based ingredient in confectionery products; Cocoa beverages with milk; Cocoa-based beverages; Chocolate food beverages not being dairy-based or vegetable based; Chocolate powder; Chocolate syrup; Chocolate covered pretzels; Chocolate covered roasted coffee beans; Chocolate topping; Chocolate bark containing ground coffee beans; Chocolate covered fruit; Chocolate covered popcorn; Chocolate-based beverages; Chocolate-covered potato chips; Cocoa-based condiments and seasonings for food and drink; Chocolate covered cocoa nibs; Chocolate-based meal replacement bars; Confectioneries, namely, snack foods, namely, chocolate; Cocoa powder; Cocoa spreads; Gelato; Fresh fruits cut into flower shapes and at least partially coated with chocolate; Fudge; Pastries; Arrangements of cut fruit comprised of fresh fruits cut into flower shapes and at least partially coated with chocolate; Chocolate for toppings; Filled chocolate; Milk chocolate; Snack foods, namely, chocolate-based snack foods; Chocolate-covered nuts; Chocolate-coated hazelnuts; Chocolate-covered waffle bowls; Chocolate-covered wafer biscuits; Chocolate pies; Chocolate-based drinks; Chocolate-covered Brazil nuts; Chocolate-coated caramels; Chocolate-covered nougat bars; Chocolate-coated popcorn; Chocolate cakes; Frozen hot chocolate; Hot chocolate mixes; Chocolate decorations for cakes; Chocolate-covered biscuits; Cake decorations made of chocolate; Chocolate glaze; Chocolate-based snack bars; Almonds coated in chocolate; Chocolate-coated cookies; Chocolate-coated nuts; Chocolate-filled dried fig confections; Wheat-free and gluten-free chocolate; Chocolate bunnies; Chocolate coated marshmallow biscuits containing toffee; Chocolate fillings for bakery products; Chocolate-based snacks; Chocolate cookies; Chocolate-covered pretzels; Chocolate-covered macadamia nuts; Chocolate-coated coffee beans; Chocolate coated almonds; Confectionery, namely, candy and chocolate; Dairy-free chocolate; Chocolate syrups; Choc
First use anywhere: 2014-07-01; first use in commerce: 2014-07-01, as the application states.
Where the application stands
| Date | Step on the record |
|---|---|
| 2026-09-04 | Application filing receipt mailed |
| 2026-09-04 | New application entered |
Other new marks from Hacienda Chocolat
| Filed | Mark | Classes |
|---|---|---|
| 2026-09-04 | ANCESTRAL BY HACIENDA CHOCOLAT | 41 |
| 2026-09-04 | ANCESTRAL BY HACIENDA CHOCOLAT | 43 |
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Order Full Report on Hacienda ChocolatWhere this comes from
A company that wants to protect a new brand name in the United States files a trademark application with the United States Patent and Trademark Office. The application names the mark, the company applying, the classes of goods and services it will be used for, in the company's own words, and whether the brand is already on sale or is still to launch. Each application gets a serial number and a public record that follows it through examination.
Every fact on this page is taken from that record and linked to it. MentionFox lists applications by companies only, corporations and limited liability companies; applications filed by individuals are not listed. A filing shows a company's plans for a name; it does not show sales, and an application can still be refused or abandoned.
Source: USPTO record for HACIENDA CHOCOLAT, serial number 50090985.